123 W. 52nd St.
CLOSED. This classic American steakhouse is a true, one-of-a-kind New York City cultural descendant of its authentic 19th-century ancestors, independently owned by the hands-on Ben Benson. It serves only USDA prime dry-aged meats, beef, veal and lamb, seasonal game and premium-grade seafood and poultry, prepared simply and perfectly and offered in substantial servings. Reservations recommended.